To Our Patrons
Thank you for all that you do. We really appreciate your patronage during the West King construction.
Remember if you ride your bicycle, you still receive 10% off.
Bring you own mug for $1 cup of coffee or hot tea.
Without you we wouldn’t be here. Thank you once again for being you and all that you do!
Peace, Love and Gratitude,
The Present Moment Cafe Crew
WAH IN CONCERT – Sunday, January 11 … Present Moment will be OPEN @ 5pm!
7:30 – 9:30 p.m.
TICKETS:
$20 in advance, $25 at the door
Guest Speaker – Craig Summers – Saturday, Dec 27, 3 to 5pm
”The Keys to Longevity and Vibrant Health”
Craig B. Sommers N.D., C.N.
Naturopathic Doctor
Certified Nutritionist
Saturday, December 27th
3pm to 5pm
Lecture Topics:
Present Moment Café, 224 West King St, Saint Augustine
(904) 827 – 4499
$10.00 includes lecture and your choice of Herbal Tea
First Friday Artwalk, December 5th, 2008
THE PRESENT MOMENT
224 & 226 West King Street. Saint Augustine, FL 32084
(904) 824-6404
PRESENTS
COMMUNITY ARTISTS FAIR
First Friday, December 5 2008
5 – 10 PM
SUPPORT YOUR LOCAL ARTISTS & ECONOMY!
Featuring:
Yoga
massage
Astrology
Aromatherapy
African Drums & Art
Handmade Jewelry
handmade Crochet Hats
Family Portraits
Photography
Paintings
LIVE MUSIC – OPEN MUSIC JAM – LIVE FOOD & MORE
Thanksgiving, 2008
We will be closed for Thanksgiving on Thursday, November 27th.
However! Feel free to place your holiday order in advance and pick it up at the cafe Wednesday.
November Live Music Weekends & Featured Artisans!
Join us Friday & Saturday evenings and enjoy the company of talented musicians!
November
Friday, 14th – Chelsea Saddler
Saturday, 15th – West African Drummers
Friday, 21th – Dr Jones & The Dirty Delivery Band
Saturday, 22th – Anastasia Spiecker
Friday, 28th – Joe Kirby
Saturday, 29th – The Dirty Delivery Band w/ Dr. Jones
Featured Artists!
Marilyn Edwards: Healing with the Earth – Essential Oils & Aromatherapy
Kevin Smith Jr: Eccentric Photography
Scott with Jen Cavanaugh: Handcrafted Jewelry
The Present Moment Anniversary Champagne Brunch
The Present Moment Cafe in Saint Augustine Florida is proud to announce it’s two year anniversary anniversary champagne brunch celebration! Join us for the finest in raw food dining on Sunday, October 26th, from 11am to 2pm.
CLICK HERE TO RSVP AT OUR WEBSITE
Live Food and Live Music!
Menu
Choice of Blueberry or Chocolate Pancakes
Spinach-Mushroom Omelete
Cornbread
Coconut Bacon
Dessert
Aged Nut Cheese
Seasonal Fruit
Cacao Fraiche
Champagne, Fresh Squeezed Orange Juice, or Sparkling White Grape Juice served all day long.
$5 Present Moment Money + Door Prizes
Cost is $49 per person. You may rsvp at our website, or by calling The Present Moment – (904) 827-4499, or just speak with your server next time you are in the restaurant.
CLICK HERE TO RSVP AT OUR WEBSITE
The Present Moment – (904) 827-4499
First Friday Artwalk – October 3rd
First Friday Art Walk
The Present Moment Cafe, Restaurant and Market
226 W. King Street, Saint Augustine
5pm to Midnight
Featuring
Natural Reflections Hand Blown Glass by Kristian & Laura Khors w/ Fishbone
Handmade Woodblock Linocuts by Nicola Barsaleau
Integrally Living Activites presented by The Briar Rose Center
AND
A local Voter Registration Drive, with local volumnteers providing a last chance to register to vote!
New Grocery Items Available in the Market
Visit the market today to discover our new line of discounted organic groceries! A wide variety of new items are available for your enjoyment, so stop in to discover what we have available for you.
Uncooking Class at the Present Moment – October 5th
Join us at The Present Moment Cafe for an Uncooking Class!
Sunday, October 5th, from 3pm to 6pm
$50 per person.
Payment in advance is required for reservation as class participation is limited!
To place your reservation, call the Market at (904) 824-6403
OR
CLICK HERE TO PLACE YOUR RESERVATION ONLINE
FEATURING THE RAWk STARS OF THE PRESENT MOMENT KITCHEN DEMONSTRATING LIVING FOOD TECHNIQUES AND RECIPES.
Class includes:
Introducing and welcoming our newest Chef, Casey Marshall, a graduate from the Living Light Institute, the worlds premiere raw organic chef school.
To place your reservation, call the Market at (904) 824-6403
OR
CLICK HERE TO PLACE YOUR RESERVATION ONLINE
